Summer 2021 Forks Over Knives Magazine
This product is unavailable
This gorgeous “bookazine” dedicated to the plant-based lifestyle features 100 pages of expert tips, beautiful photos, inspiring success stories, and 72 deliciously healthy summer recipes. Highlights include:
- Berry Good Breakfast Recipes
- Air-Fryer Summer: 7 Smart Hacks
- 6 Healthy Meals You Can Make in a Hotel Room
- Goof-Proof Herbs to Grow at Home
- Easy, Elegant Party Bites
- The Best Vegan Sandwiches
- Dairy-Free Decadence: Ice Box Desserts
- Fresh Meal Ideas for Juicy Summer Melons
Ships to U.S. & Canada only.
Price does not include shipping.