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Fall 2024 Forks Over Knives Magazine

$11.69 $12.99
Shipping calculated at checkout.
By Forks Over Knives
Minus Plus

This gorgeous “bookazine” dedicated to the plant-based lifestyle features 97 pages of expert tips, beautiful food photography, inspiring success stories, and 74 healthy, satisfying recipes. Highlights include: 

  • Quinoa for Breakfast 
  • Plant-Based Pros Share Their Trader Joe's Must-Buys 
  • Spanish-Style Vegan Tapas
  • An Easy, Elegant Thanksgiving Menu
  • Dreena Burton's Party-Worthy Cheeses and Dips
  • Sweet Potato Magic
  • Chili Every Which Way!
  • Incredible Pumpkin Desserts
  • How and Why You Should Freeze Your Tofu

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