Summer 2021 Forks Over Knives Magazine

This gorgeous “bookazine” dedicated to the plant-based lifestyle features 100 pages of expert tips, beautiful photos, inspiring success stories, and 72 deliciously healthy summer recipes. Highlights include:

• Berry Good Breakfast Recipes
• Air-Fryer Summer: 7 Smart Hacks
• 6 Healthy Meals You Can Make in a Hotel Room
• Goof-Proof Herbs to Grow at Home
• Easy, Elegant Party Bites
• The Best Vegan Sandwiches
• Dairy-Free Decadence: Ice Box Desserts
• Fresh Meal Ideas for Juicy Summer Melons

Ships to U.S. & Canada only.
Price does not include shipping.