Baked Tortilla Chips

Baked Tortilla Chips

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Servings: 4

Makes about 32 chips

Ingredients

  • package oil-free corn tortillas

Instructions

  1. Preheat oven to 375°F.
  2. Cut each tortilla into fourths. Place on a cookie sheet covered with a Silpat* and lightly spray each chip with water.
  3. Sprinkle with herbs or salt-free seasonings, if desired.
  4. Bake for 10 minutes.
  5. Turn chips over and lightly spray again with water. Bake another 8-10 minutes, until crisp.
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