Spring 2023 Forks Over Knives Magazine

Please note: Some copies sold on newsstands will feature a slightly different logo design on the cover that plays up the words "PLANT BASED". Both versions have the exact same interior content.

This gorgeous “bookazine” dedicated to the plant-based lifestyle features 97 pages of expert tips, beautiful photos, inspiring success stories, and 70 healthy, satisfying recipes. Highlights include: 

• Easy Ways to Grow Edible Flowers at Home—and How to Cook with Them
  
• Our Very Best Brunch Recipes
• A Healthy Cook's Guide to Tofu
• Super Skillet Suppers 
• Gut Check: The Scoop on Prebiotics
• Easy Entertaining: An Earth Day Feast
• Satisfying Grain Bowls for One
• Family-Friendly Salads
  
• Spectacular Spring Cakes and Tarts

Ships to U.S. and Canada only.
Price does not include shipping.