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Forks Over Knives
Summer 2023 Forks Over Knives Magazine (Digital)
Summer 2023 Forks Over Knives Magazine (Digital)
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Please note: Some copies sold on newsstands will feature a slightly different logo design on the cover that plays up the words "PLANT BASED". Both versions have the exact same interior content.
This gorgeous “bookazine” dedicated to the plant-based lifestyle features 97 pages of expert tips, beautiful photos, inspiring success stories, and 74 healthy, satisfying recipes. Highlights include:
- Sublime Smoothie Bowls to Start Your Day
- Big & Simple Salads from Carleigh Bodrug of PlantYou
- A Cook's Guide to Jackfruit
- Good on the Grill: Fresh & Easy BBQ Recipes
- 6 Cold Noodle Bowls You'll Make All Summer Long
- A Taste of Jamaican Ital Cuisine
- Essential Summer Sauce Recipes, from BBQ Sauce to Pesto
- Treats That Travel Well: Perfect for Picnics and Cookouts
This is a digital version of the magazine.






